You Can Cook Mom's Jajangbap!
Written by Yoon-Sun Sung
Illustrated by Yoon-Sun Sung
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These two coaches will help you understand how to cook Jajangbap.
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[ Table of Contents ]
Page 4: Vegetables
Page 5: Shrimps
Page 6: Pork
Page 7: Jajang paste
Page 8: Rice
When the vegetables are done, put shrimps in the pan. Then, stir-fry them until all the shrimps turn red.
References
- Images in Glossary
http://www.fotosearch.com/FDS101/tofu-stir-fry/
http://www.gremolata.com/Articles/767-Monday--August-31--2009.aspx
http://heidikins.com/2008/08/02/whipping-it-up-tin-foil-dinners-over-a-campfire/
http://www.apartmenttherapy.com/ny/slinks/from-the-kitchn-how-to-mince-garlic-051961
http://www.flickr.com/photos/disneymike/11080201/
- Definitions in Glossary
www.merriam-webster.com/dictionary
- Background music